Dinner B course

コース詳細

3,984 yen(税込)

※The photograph is an image.

Dated November 6th

(Appetizer) 2 dishes

Young chicken breast with pickled pears

Mushroom and potato marinade

French chestnut cream soup

Sautéed foie gras and pumpkin in cream sauce (+550 yen incl.)

Burrata cheese with smoked salmon and blueberries (+550 yen incl.)

Cheese platter

Prosciutto with fruit

Main dish (1 item)

Spaghetti with Pacific saury and olives

Roasted pork shoulder loin with whole grain mustard sauce

Steamed fresh fish with olive oil sauce and raw seaweed.

Beef stew with onion sauce

Roasted aged Awao chicken thigh with truffle aroma (+550 yen incl.)

Eel simmered in orange sauce, baked in a cocotte pastry (+550 yen incl.)

Pizza margherita motuarela cheese

Bread coffee

予約締切: Monday: Until 17:00 on the day of visit
Tuesday: Until 20:00 on the day of your visit
Wednesday: Until 20:00 on the day of your visit
Thursday: Until 20:00 on the day of your visit
Friday: Until 20:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 17:00 on the day of your visit
Holidays: Until 17:00 on the day of visit
Days before public holidays: Until 17:00 on the day of visit

2026/11/05 更新